I first started writing in 2001, when I was twelve. I lived in central Alabama until I was 19, and after a short and absolutely delightful sojourn in Delaware, just recently moved to Savannah, GA. I've been writing for seven years, and I've finished a few pieces. I'm a Tall Order Cook at a breakfast diner, and a line cook at a local bistro, which keeps me pleasantly busy and independant.
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