For Thanksgiving, I try to keep it simple, Turkey wing and mashed potatoes, but it's all about the pies and my favorite is blueberry.
For Christmas we like a rib roast. Yumm...
I can't say we have anything special for New years.
As a kid growing up, my mother's side of the family made authentic polish food by hand - stuffed cabbage and pierogi. It's times like that I remember the most.
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