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Rated: ASR · Poetry · Comedy · #1349446
A recipe and nothing more. Right.
Did you know that this brown concoction
starts off white?

You start with flour white as snow,
add in some brown chunks.
Are they chocolate? I don't know
if that was stated on the bag.
Add in a yellowish white paste
known by many as butter, egg whites
(actually clear), and a yellowish oil.
Stir it up with that long rod in your hand,
and pour that brown sludge into a pan.

After letting it bake bake bake,
it is ready to eat, all gooey inside.
But to make it white again, add some white...
powdered sugar.
© Copyright 2007 Elisa the Bunny Stik (soledad_moon at Writing.Com). All rights reserved.
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