*Magnify*
    May     ►
SMTWTFS
   
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
Archive RSS
SPONSORED LINKS
Printed from https://www.writing.com/main/books/action/view/entry_id/982755
Rated: 13+ · Book · Other · #1966420
Theses are my thoughts and ramblings as I forge my way through this thing they call life.
#982755 added May 4, 2020 at 5:12pm
Restrictions: None
Cooking and Baking
30 Day Blogging Challenge

PROMPT May 4th
Describe your cooking or baking ability. What was the last thing you cooked/baked that you we’re proud of? Are you a recipe-follower or freestyler?


I am an average cook. I don't tend to bake too much, but I did quite a bit for Christmas last year. I made an awesome fudge which I gave to my cousins and their families as well as a couple of neighbours that had been super helpful with all the snow shoveling and my team at school. I also made up Christmas cookies and made up tins of goodies for about 7, including my client and his mother.

I don't cook as often as I used to. My mother and I take turns making dinner, but she tends to start the meals before I do, so she often does more than I do, but we also have many nights of fending for ourselves and eating left overs.

As for following recipes or being a freestyler - I tend to stick to the recipe, particularly when baking. With cooking I will experiment at times. I used to have to make everything just as it was when I was married, but now that I don't have that restriction, I play around with ingredients and dishes.

© Copyright 2020 πŸ’™ Carly (UN: carly1967 at Writing.Com). All rights reserved.
πŸ’™ Carly has granted Writing.Com, its affiliates and its syndicates non-exclusive rights to display this work.
Printed from https://www.writing.com/main/books/action/view/entry_id/982755